ROASTED POTATO vs COUNTRY SAUSAGE & BUTTERMILK BISCUITS
Nutrition comparison per 100 g serving
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ROASTED POTATO wins in 5 out of 10 nutrient categories
ROASTED POTATO: 5
vs
COUNTRY SAUSAGE & BUTTERMILK BISCUITS: 4
(1 ties)
Overview
| Nutrient | ROASTED POTATO | COUNTRY SAUSAGE & BUTTERMILK BISCUITS | Winner |
|---|---|---|---|
| Calories | 168 cal | 391 cal | |
| Protein | 7.6 g | 10.9 g | |
| Carbs | 11.8 g | 27.2 g | |
| Fat | 10.1 g | 26.1 g | |
| Fiber | 0.8 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ROASTED POTATO | COUNTRY SAUSAGE & BUTTERMILK BISCUITS | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 5 MG | |
| Iron, Fe | 0.8 MG | 2.2 MG | |
| Potassium, K | 210 MG | 207 MG | |
| Sodium, Na | 353 MG | 837 MG |