ROASTED GARLIC CHICKEN BREAST COATED WITH SPICES vs TRADITIONAL CHICKEN BOLOGNA
Nutrition comparison per 100 g serving
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ROASTED GARLIC CHICKEN BREAST COATED WITH SPICES wins in 4 out of 10 nutrient categories
ROASTED GARLIC CHICKEN BREAST COATED WITH SPICES: 4
vs
TRADITIONAL CHICKEN BOLOGNA: 2
(4 ties)
Overview
| Nutrient | ROASTED GARLIC CHICKEN BREAST COATED WITH SPICES | TRADITIONAL CHICKEN BOLOGNA | Winner |
|---|---|---|---|
| Calories | 107 cal | 250 cal | |
| Protein | 19.6 g | 12.5 g | |
| Carbs | 1.8 g | 3.1 g | |
| Fat | 1.8 g | 21.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED GARLIC CHICKEN BREAST COATED WITH SPICES | TRADITIONAL CHICKEN BOLOGNA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ROASTED GARLIC CHICKEN BREAST COATED WITH SPICES | TRADITIONAL CHICKEN BOLOGNA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.1 MG | |
| Sodium, Na | 1,054 MG | 1,062 MG |