ROASTED GARLIC & ASIAGO CHICKEN SAUSAGES vs ALL NATURAL PORK SAUSAGE
Nutrition comparison per 100 g serving
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ROASTED GARLIC & ASIAGO CHICKEN SAUSAGES wins in 7 out of 11 nutrient categories
ROASTED GARLIC & ASIAGO CHICKEN SAUSAGES: 7
vs
ALL NATURAL PORK SAUSAGE: 2
(2 ties)
Overview
| Nutrient | ROASTED GARLIC & ASIAGO CHICKEN SAUSAGES | ALL NATURAL PORK SAUSAGE | Winner |
|---|---|---|---|
| Calories | 156 cal | 407 cal | |
| Protein | 18.8 g | 11.9 g | |
| Carbs | 1.6 g | 1.7 g | |
| Fat | 7.8 g | 39.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED GARLIC & ASIAGO CHICKEN SAUSAGES | ALL NATURAL PORK SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.1 MG |
Minerals
| Mineral | ROASTED GARLIC & ASIAGO CHICKEN SAUSAGES | ALL NATURAL PORK SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 52 MG | 136 MG | |
| Iron, Fe | 1.6 MG | 1.2 MG | |
| Potassium, K | 241 MG | 0 MG | |
| Sodium, Na | 781 MG | 627 MG |