ROASTED GARLIC AND HATCH HABANERO HOT SAUCE vs MILWAUKEE BAY SPICY IPA MUSTARD & RUB
Nutrition comparison per 100 g serving
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ROASTED GARLIC AND HATCH HABANERO HOT SAUCE wins in 3 out of 10 nutrient categories
ROASTED GARLIC AND HATCH HABANERO HOT SAUCE: 3
vs
MILWAUKEE BAY SPICY IPA MUSTARD & RUB: 1
(6 ties)
Overview
| Nutrient | ROASTED GARLIC AND HATCH HABANERO HOT SAUCE | MILWAUKEE BAY SPICY IPA MUSTARD & RUB | Winner |
|---|---|---|---|
| Calories | 36 cal | 182 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 7.1 g | 18.2 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED GARLIC AND HATCH HABANERO HOT SAUCE | MILWAUKEE BAY SPICY IPA MUSTARD & RUB | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 85.7 MG | 0 MG |
Minerals
| Mineral | ROASTED GARLIC AND HATCH HABANERO HOT SAUCE | MILWAUKEE BAY SPICY IPA MUSTARD & RUB | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 357 MG | 818 MG |