RISING CRUST PIZZA vs PEPPERONI - ROUGH-CHOPPED PEPPERONI - SLICED PEPPERONI - MOZZARELLA - PROVOLONE MILWAUKEE STYLE PIZZA
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
RISING CRUST PIZZA: 5
vs
PEPPERONI - ROUGH-CHOPPED PEPPERONI - SLICED PEPPERONI - MOZZARELLA - PROVOLONE MILWAUKEE STYLE PIZZA: 5
(1 ties)
Overview
| Nutrient | RISING CRUST PIZZA | PEPPERONI - ROUGH-CHOPPED PEPPERONI - SLICED PEPPERONI - MOZZARELLA - PROVOLONE MILWAUKEE STYLE PIZZA | Winner |
|---|---|---|---|
| Calories | 248 cal | 303 cal | |
| Protein | 10.6 g | 12.9 g | |
| Carbs | 33.3 g | 20.5 g | |
| Fat | 8.5 g | 18.2 g | |
| Fiber | 1.4 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RISING CRUST PIZZA | PEPPERONI - ROUGH-CHOPPED PEPPERONI - SLICED PEPPERONI - MOZZARELLA - PROVOLONE MILWAUKEE STYLE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 2.7 MG |
Minerals
| Mineral | RISING CRUST PIZZA | PEPPERONI - ROUGH-CHOPPED PEPPERONI - SLICED PEPPERONI - MOZZARELLA - PROVOLONE MILWAUKEE STYLE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 142 MG | 152 MG | |
| Iron, Fe | 2.6 MG | 2.1 MG | |
| Potassium, K | 156 MG | 0 MG | |
| Sodium, Na | 589 MG | 621 MG |