RISING CRUST ITALIAN SAUSAGE PIZZA vs RED BARON
Nutrition comparison per 100 g serving
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RISING CRUST ITALIAN SAUSAGE PIZZA wins in 7 out of 11 nutrient categories
RISING CRUST ITALIAN SAUSAGE PIZZA: 7
vs
RED BARON: 3
(1 ties)
Overview
| Nutrient | RISING CRUST ITALIAN SAUSAGE PIZZA | RED BARON | Winner |
|---|---|---|---|
| Calories | 248 cal | 256 cal | |
| Protein | 10.3 g | 9.2 g | |
| Carbs | 28.3 g | 29.3 g | |
| Fat | 10.3 g | 11.6 g | |
| Fiber | 1.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RISING CRUST ITALIAN SAUSAGE PIZZA | RED BARON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.3 MG | 0 MG |
Minerals
| Mineral | RISING CRUST ITALIAN SAUSAGE PIZZA | RED BARON | Winner |
|---|---|---|---|
| Calcium, Ca | 103 MG | 122 MG | |
| Iron, Fe | 2.5 MG | 2.2 MG | |
| Potassium, K | 0 MG | 201 MG | |
| Sodium, Na | 476 MG | 573 MG |