RIPPLED POTATO CHIPS vs DOOR COUNTY
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
RIPPLED POTATO CHIPS: 5
vs
DOOR COUNTY: 5
(1 ties)
Overview
| Nutrient | RIPPLED POTATO CHIPS | DOOR COUNTY | Winner |
|---|---|---|---|
| Calories | 565 cal | 520 cal | |
| Protein | 7.5 g | 6 g | |
| Carbs | 52.7 g | 56 g | |
| Fat | 35.8 g | 30 g | |
| Fiber | 3.8 g | 4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RIPPLED POTATO CHIPS | DOOR COUNTY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.8 MG | 24 MG |
Minerals
| Mineral | RIPPLED POTATO CHIPS | DOOR COUNTY | Winner |
|---|---|---|---|
| Calcium, Ca | 75 MG | 40 MG | |
| Iron, Fe | 2.0 MG | 1.4 MG | |
| Potassium, K | 923 MG | 0 MG | |
| Sodium, Na | 640 MG | 780 MG |