RIDGED POTATO CHIPS vs WHITE CORN TORTILLA CHIPS WITH SEA SALT
Nutrition comparison per 100 g serving
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WHITE CORN TORTILLA CHIPS WITH SEA SALT wins in 4 out of 10 nutrient categories
RIDGED POTATO CHIPS: 3
vs
WHITE CORN TORTILLA CHIPS WITH SEA SALT: 4
(3 ties)
Overview
| Nutrient | RIDGED POTATO CHIPS | WHITE CORN TORTILLA CHIPS WITH SEA SALT | Winner |
|---|---|---|---|
| Calories | 536 cal | 464 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 53.6 g | 67.9 g | |
| Fat | 32.1 g | 17.9 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RIDGED POTATO CHIPS | WHITE CORN TORTILLA CHIPS WITH SEA SALT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | RIDGED POTATO CHIPS | WHITE CORN TORTILLA CHIPS WITH SEA SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Sodium, Na | 679 MG | 429 MG |