RICOTTA WHOLE MILK CHEESE vs BAKED BRIE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
RICOTTA WHOLE MILK CHEESE: 5
vs
BAKED BRIE: 5
(1 ties)
Overview
| Nutrient | RICOTTA WHOLE MILK CHEESE | BAKED BRIE | Winner |
|---|---|---|---|
| Calories | 161 cal | 259 cal | |
| Protein | 8.1 g | 10.6 g | |
| Carbs | 3.2 g | 16.5 g | |
| Fat | 11.3 g | 16.5 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RICOTTA WHOLE MILK CHEESE | BAKED BRIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | RICOTTA WHOLE MILK CHEESE | BAKED BRIE | Winner |
|---|---|---|---|
| Calcium, Ca | 355 MG | 71 MG | |
| Iron, Fe | 0 MG | 0.9 MG | |
| Potassium, K | 113 MG | 0 MG | |
| Sodium, Na | 129 MG | 341 MG |