RICOTTA & SPINACH TORTELLONI ORGANIC WITH BASIL PESTO vs KROGER
Nutrition comparison per 100 g serving
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KROGER wins in 5 out of 11 nutrient categories
RICOTTA & SPINACH TORTELLONI ORGANIC WITH BASIL PESTO: 4
vs
KROGER: 5
(2 ties)
Overview
| Nutrient | RICOTTA & SPINACH TORTELLONI ORGANIC WITH BASIL PESTO | KROGER | Winner |
|---|---|---|---|
| Calories | 186 cal | 133 cal | |
| Protein | 7.1 g | 18.6 g | |
| Carbs | 11.2 g | 0 g | |
| Fat | 7.1 g | 6.2 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RICOTTA & SPINACH TORTELLONI ORGANIC WITH BASIL PESTO | KROGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RICOTTA & SPINACH TORTELLONI ORGANIC WITH BASIL PESTO | KROGER | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 18 MG | |
| Iron, Fe | 0.2 MG | 1.6 MG | |
| Potassium, K | 130 MG | 0 MG | |
| Sodium, Na | 331 MG | 274 MG |