RICOTTA CHEESE STUFFED GNOCCHI vs GLUTEN FREE PROTEIN PASTA MADE FROM RED LENTILS
Nutrition comparison per 100 g serving
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GLUTEN FREE PROTEIN PASTA MADE FROM RED LENTILS wins in 5 out of 11 nutrient categories
RICOTTA CHEESE STUFFED GNOCCHI: 4
vs
GLUTEN FREE PROTEIN PASTA MADE FROM RED LENTILS: 5
(2 ties)
Overview
| Nutrient | RICOTTA CHEESE STUFFED GNOCCHI | GLUTEN FREE PROTEIN PASTA MADE FROM RED LENTILS | Winner |
|---|---|---|---|
| Calories | 168 cal | 364 cal | |
| Protein | 4.4 g | 16.4 g | |
| Carbs | 31.0 g | 69.1 g | |
| Fat | 3.1 g | 1.8 g | |
| Fiber | 0 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RICOTTA CHEESE STUFFED GNOCCHI | GLUTEN FREE PROTEIN PASTA MADE FROM RED LENTILS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RICOTTA CHEESE STUFFED GNOCCHI | GLUTEN FREE PROTEIN PASTA MADE FROM RED LENTILS | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 20 MG | |
| Iron, Fe | 0 MG | 3.6 MG | |
| Potassium, K | 0 MG | 545 MG | |
| Sodium, Na | 646 MG | 55 MG |