RICHARD'S vs APPLEWOOD THICK CUT BACON
Nutrition comparison per 100 g serving
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RICHARD'S wins in 4 out of 10 nutrient categories
RICHARD'S: 4
vs
APPLEWOOD THICK CUT BACON: 3
(3 ties)
Overview
| Nutrient | RICHARD'S | APPLEWOOD THICK CUT BACON | Winner |
|---|---|---|---|
| Calories | 228 cal | 458 cal | |
| Protein | 14.0 g | 29.2 g | |
| Carbs | 1.8 g | 0 g | |
| Fat | 19.3 g | 37.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RICHARD'S | APPLEWOOD THICK CUT BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RICHARD'S | APPLEWOOD THICK CUT BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 70 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Sodium, Na | 860 MG | 1,708 MG |