RICE CAKE vs ORIGINAL FRIED PORK RINDS
Nutrition comparison per 100 g serving
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ORIGINAL FRIED PORK RINDS wins in 3 out of 10 nutrient categories
RICE CAKE: 2
vs
ORIGINAL FRIED PORK RINDS: 3
(5 ties)
Overview
| Nutrient | RICE CAKE | ORIGINAL FRIED PORK RINDS | Winner |
|---|---|---|---|
| Calories | 385 cal | 571 cal | |
| Protein | 7.7 g | 57.1 g | |
| Carbs | 84.6 g | 0 g | |
| Fat | 0 g | 42.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RICE CAKE | ORIGINAL FRIED PORK RINDS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RICE CAKE | ORIGINAL FRIED PORK RINDS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 1,500 MG |