Rice-A-Roni Creamy Four Cheese 2.25 Ounce Cup vs Pasta Roni Parmesan & Romano Cheese Pasta 2.32 Ounce Plastic Cup
Nutrition comparison per 100 g serving
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Pasta Roni Parmesan & Romano Cheese Pasta 2.32 Ounce Plastic Cup wins in 11 out of 15 nutrient categories
Rice-A-Roni Creamy Four Cheese 2.25 Ounce Cup: 3
vs
Pasta Roni Parmesan & Romano Cheese Pasta 2.32 Ounce Plastic Cup: 11
(1 ties)
Overview
| Nutrient | Rice-A-Roni Creamy Four Cheese 2.25 Ounce Cup | Pasta Roni Parmesan & Romano Cheese Pasta 2.32 Ounce Plastic Cup | Winner |
|---|---|---|---|
| Calories | 379 cal | 370 cal | |
| Protein | 9.2 g | 12.7 g | |
| Carbs | 67.3 g | 64.9 g | |
| Fat | 8.7 g | 7.9 g | |
| Fiber | 1.6 g | 3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Rice-A-Roni Creamy Four Cheese 2.25 Ounce Cup | Pasta Roni Parmesan & Romano Cheese Pasta 2.32 Ounce Plastic Cup | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 108 UG | |
| Niacin | 5.4 MG | 4.2 MG | |
| Riboflavin | 0.2 MG | 0.3 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0.3 MG | 0.8 MG |
Minerals
| Mineral | Rice-A-Roni Creamy Four Cheese 2.25 Ounce Cup | Pasta Roni Parmesan & Romano Cheese Pasta 2.32 Ounce Plastic Cup | Winner |
|---|---|---|---|
| Calcium, Ca | 106 MG | 148 MG | |
| Iron, Fe | 3.5 MG | 3.7 MG | |
| Potassium, K | 257 MG | 0 MG | |
| Sodium, Na | 1,059 MG | 1,279 MG |