RESTAURANT STYLE STEAK FINGERS STRIP SHAPED BEEF FRITTERS vs CHEDDAR CHEESE & BACON POTATO SKINS
Nutrition comparison per 100 g serving
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CHEDDAR CHEESE & BACON POTATO SKINS wins in 6 out of 14 nutrient categories
RESTAURANT STYLE STEAK FINGERS STRIP SHAPED BEEF FRITTERS: 5
vs
CHEDDAR CHEESE & BACON POTATO SKINS: 6
(3 ties)
Overview
| Nutrient | RESTAURANT STYLE STEAK FINGERS STRIP SHAPED BEEF FRITTERS | CHEDDAR CHEESE & BACON POTATO SKINS | Winner |
|---|---|---|---|
| Calories | 379 cal | 253 cal | |
| Protein | 10.6 g | 8.8 g | |
| Carbs | 19.7 g | 13.2 g | |
| Fat | 28.8 g | 17.6 g | |
| Fiber | 0 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RESTAURANT STYLE STEAK FINGERS STRIP SHAPED BEEF FRITTERS | CHEDDAR CHEESE & BACON POTATO SKINS | Winner |
|---|---|---|---|
| Folate, total | 36 UG | 0 UG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RESTAURANT STYLE STEAK FINGERS STRIP SHAPED BEEF FRITTERS | CHEDDAR CHEESE & BACON POTATO SKINS | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 220 MG | |
| Iron, Fe | 1.6 MG | 0.8 MG | |
| Phosphorus, P | 121 MG | 0 MG | |
| Potassium, K | 106 MG | 374 MG | |
| Sodium, Na | 803 MG | 560 MG |