RESTAURANT STYLE ORGANIC UNSALTED TORTILLA CHIPS vs CORN
Nutrition comparison per 100 g serving
Ad 468x60
CORN wins in 7 out of 10 nutrient categories
RESTAURANT STYLE ORGANIC UNSALTED TORTILLA CHIPS: 2
vs
CORN: 7
(1 ties)
Overview
| Nutrient | RESTAURANT STYLE ORGANIC UNSALTED TORTILLA CHIPS | CORN | Winner |
|---|---|---|---|
| Calories | 0 cal | 467 cal | |
| Protein | 7.1 g | 13.3 g | |
| Carbs | 57.1 g | 56.7 g | |
| Fat | 28.6 g | 20 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | RESTAURANT STYLE ORGANIC UNSALTED TORTILLA CHIPS | CORN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 33 MG | |
| Iron, Fe | 2.1 MG | 5.7 MG | |
| Potassium, K | 0 MG | 133 MG | |
| Sodium, Na | 18 MG | 133 MG |