RENDANG CREAMY COCONUT MALAYSIAN INSPIRED SIMMER SAUCE vs GLAZE WITH BALSAMIC VINEGAR OF MODENA
Nutrition comparison per 100 g serving
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RENDANG CREAMY COCONUT MALAYSIAN INSPIRED SIMMER SAUCE wins in 8 out of 10 nutrient categories
RENDANG CREAMY COCONUT MALAYSIAN INSPIRED SIMMER SAUCE: 8
vs
GLAZE WITH BALSAMIC VINEGAR OF MODENA: 1
(1 ties)
Overview
| Nutrient | RENDANG CREAMY COCONUT MALAYSIAN INSPIRED SIMMER SAUCE | GLAZE WITH BALSAMIC VINEGAR OF MODENA | Winner |
|---|---|---|---|
| Calories | 108 cal | 176 cal | |
| Protein | 1.7 g | 0 g | |
| Carbs | 10 g | 41.2 g | |
| Fat | 6.7 g | 0 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | RENDANG CREAMY COCONUT MALAYSIAN INSPIRED SIMMER SAUCE | GLAZE WITH BALSAMIC VINEGAR OF MODENA | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 0 MG | |
| Potassium, K | 92 MG | 0 MG | |
| Sodium, Na | 350 MG | 324 MG |