REDUCED SUGAR NONFAT MILK vs 2% REDUCED FAT MILK
Nutrition comparison per 100 g serving
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REDUCED SUGAR NONFAT MILK wins in 8 out of 11 nutrient categories
REDUCED SUGAR NONFAT MILK: 8
vs
2% REDUCED FAT MILK: 2
(1 ties)
Overview
| Nutrient | REDUCED SUGAR NONFAT MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Calories | 33 cal | 54 cal | |
| Protein | 4.6 g | 3.3 g | |
| Carbs | 2.9 g | 5 g | |
| Fat | 0 g | 2.1 g | |
| Fiber | 0.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | REDUCED SUGAR NONFAT MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | REDUCED SUGAR NONFAT MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 167 MG | 125 MG | |
| Iron, Fe | 0.2 MG | 0 MG | |
| Potassium, K | 0 MG | 167 MG | |
| Sodium, Na | 88 MG | 54 MG |