REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR vs TARATOUR TAHINA SAUCE
Nutrition comparison per 100 g serving
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TARATOUR TAHINA SAUCE wins in 5 out of 10 nutrient categories
REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR: 4
vs
TARATOUR TAHINA SAUCE: 5
(1 ties)
Overview
| Nutrient | REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR | TARATOUR TAHINA SAUCE | Winner |
|---|---|---|---|
| Calories | 100 cal | 259 cal | |
| Protein | 6.7 g | 7.1 g | |
| Carbs | 20 g | 7.1 g | |
| Fat | 0 g | 22.2 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR | TARATOUR TAHINA SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.8 MG |
Minerals
| Mineral | REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR | TARATOUR TAHINA SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 61 MG | |
| Iron, Fe | 3.3 MG | 1.5 MG | |
| Sodium, Na | 3,933 MG | 404 MG |