REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR vs ORIGINAL WASABI SAUCE
Nutrition comparison per 100 g serving
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REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR wins in 5 out of 8 nutrient categories
REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR: 5
vs
ORIGINAL WASABI SAUCE: 0
(3 ties)
Overview
| Nutrient | REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR | ORIGINAL WASABI SAUCE | Winner |
|---|---|---|---|
| Calories | 100 cal | 300 cal | |
| Protein | 6.7 g | 0 g | |
| Carbs | 20 g | 20 g | Tie |
| Fat | 0 g | 20 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | REDUCED SODIUM SUSHI SOY SAUCE LIGHTLY SEASONED WITH SALTED SAKE & RICE VINEGAR | ORIGINAL WASABI SAUCE | Winner |
|---|---|---|---|
| Iron, Fe | 3.3 MG | 0 MG | |
| Sodium, Na | 3,933 MG | 1,900 MG |