REDUCED SODIUM LIGHT RED KIDNEY BEANS vs ORGANIC BLACK BEANS
Nutrition comparison per 100 g serving
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REDUCED SODIUM LIGHT RED KIDNEY BEANS wins in 4 out of 11 nutrient categories
REDUCED SODIUM LIGHT RED KIDNEY BEANS: 4
vs
ORGANIC BLACK BEANS: 3
(4 ties)
Overview
| Nutrient | REDUCED SODIUM LIGHT RED KIDNEY BEANS | ORGANIC BLACK BEANS | Winner |
|---|---|---|---|
| Calories | 85 cal | 85 cal | Tie |
| Protein | 6.2 g | 5.4 g | |
| Carbs | 16.9 g | 15.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 4.6 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | REDUCED SODIUM LIGHT RED KIDNEY BEANS | ORGANIC BLACK BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | REDUCED SODIUM LIGHT RED KIDNEY BEANS | ORGANIC BLACK BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 46 MG | 92 MG | |
| Iron, Fe | 1.4 MG | 1.2 MG | |
| Potassium, K | 0 MG | 369 MG | |
| Sodium, Na | 173 MG | 96 MG |