REDUCED SODIUM CHICKEN FLAVOR BOUILLON vs SEASONING & STEAMING BAG SEAFOOD STEAMERS
Nutrition comparison per 100 g serving
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REDUCED SODIUM CHICKEN FLAVOR BOUILLON wins in 3 out of 7 nutrient categories
REDUCED SODIUM CHICKEN FLAVOR BOUILLON: 3
vs
SEASONING & STEAMING BAG SEAFOOD STEAMERS: 0
(4 ties)
Overview
| Nutrient | REDUCED SODIUM CHICKEN FLAVOR BOUILLON | SEASONING & STEAMING BAG SEAFOOD STEAMERS | Winner |
|---|---|---|---|
| Calories | 250 cal | 300 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 25 g | 40 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | REDUCED SODIUM CHICKEN FLAVOR BOUILLON | SEASONING & STEAMING BAG SEAFOOD STEAMERS | Winner |
|---|---|---|---|
| Sodium, Na | 16,250 MG | 12,800 MG |