REDUCED FAT ICE CREAM vs LOW FAT ICE CREAM
Nutrition comparison per 100 g serving
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LOW FAT ICE CREAM wins in 7 out of 10 nutrient categories
REDUCED FAT ICE CREAM: 1
vs
LOW FAT ICE CREAM: 7
(2 ties)
Overview
| Nutrient | REDUCED FAT ICE CREAM | LOW FAT ICE CREAM | Winner |
|---|---|---|---|
| Calories | 175 cal | 100 cal | |
| Protein | 4.8 g | 8.6 g | |
| Carbs | 25.4 g | 21.4 g | |
| Fat | 5.6 g | 2.9 g | |
| Fiber | 0 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | REDUCED FAT ICE CREAM | LOW FAT ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | REDUCED FAT ICE CREAM | LOW FAT ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 159 MG | 257 MG | |
| Iron, Fe | 0 MG | 0.5 MG | |
| Sodium, Na | 79 MG | 71 MG |