Reduced Fat Cheese Sauce 6/5# 30# vs 2.5 lb Trivers' Half-Naked Yellow Cheese Curds 5110
Nutrition comparison per 100 g serving
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2.5 lb Trivers' Half-Naked Yellow Cheese Curds 5110 wins in 6 out of 12 nutrient categories
Reduced Fat Cheese Sauce 6/5# 30#: 5
vs
2.5 lb Trivers' Half-Naked Yellow Cheese Curds 5110: 6
(1 ties)
Overview
| Nutrient | Reduced Fat Cheese Sauce 6/5# 30# | 2.5 lb Trivers' Half-Naked Yellow Cheese Curds 5110 | Winner |
|---|---|---|---|
| Calories | 173 cal | 378 cal | |
| Protein | 10.3 g | 22 g | |
| Carbs | 9.2 g | 8 g | |
| Fat | 10.3 g | 28 g | |
| Fiber | 0 g | 0.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Reduced Fat Cheese Sauce 6/5# 30# | 2.5 lb Trivers' Half-Naked Yellow Cheese Curds 5110 | Winner |
|---|---|---|---|
| Vitamin A, RAE | 84 UG | 0 UG | |
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | Reduced Fat Cheese Sauce 6/5# 30# | 2.5 lb Trivers' Half-Naked Yellow Cheese Curds 5110 | Winner |
|---|---|---|---|
| Calcium, Ca | 353 MG | 616 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 0 MG | 97 MG | |
| Sodium, Na | 691 MG | 638 MG |