RED VELVET PETITS FOURS FILLED WITH BUTTERCREAM vs GLAZED PUMPKIN SPICE CAKE DOUGHNUTS
Nutrition comparison per 100 g serving
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GLAZED PUMPKIN SPICE CAKE DOUGHNUTS wins in 6 out of 12 nutrient categories
RED VELVET PETITS FOURS FILLED WITH BUTTERCREAM: 2
vs
GLAZED PUMPKIN SPICE CAKE DOUGHNUTS: 6
(4 ties)
Overview
| Nutrient | RED VELVET PETITS FOURS FILLED WITH BUTTERCREAM | GLAZED PUMPKIN SPICE CAKE DOUGHNUTS | Winner |
|---|---|---|---|
| Calories | 458 cal | 394 cal | |
| Protein | 4.2 g | 2.8 g | |
| Carbs | 54.2 g | 54.9 g | |
| Fat | 25 g | 16.9 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED VELVET PETITS FOURS FILLED WITH BUTTERCREAM | GLAZED PUMPKIN SPICE CAKE DOUGHNUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RED VELVET PETITS FOURS FILLED WITH BUTTERCREAM | GLAZED PUMPKIN SPICE CAKE DOUGHNUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 56 MG | |
| Iron, Fe | 0 MG | 1.5 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 250 MG | 296 MG |