RED VELVET MINI CUPCAKES FILLED AND ICED WITH CREAM CHEESE FROSTING vs PUMPKIN PIE
Nutrition comparison per 100 g serving
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PUMPKIN PIE wins in 6 out of 11 nutrient categories
RED VELVET MINI CUPCAKES FILLED AND ICED WITH CREAM CHEESE FROSTING: 3
vs
PUMPKIN PIE: 6
(2 ties)
Overview
| Nutrient | RED VELVET MINI CUPCAKES FILLED AND ICED WITH CREAM CHEESE FROSTING | PUMPKIN PIE | Winner |
|---|---|---|---|
| Calories | 437 cal | 288 cal | |
| Protein | 2.8 g | 3.9 g | |
| Carbs | 50.7 g | 44.2 g | |
| Fat | 23.9 g | 11.5 g | |
| Fiber | 1.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED VELVET MINI CUPCAKES FILLED AND ICED WITH CREAM CHEESE FROSTING | PUMPKIN PIE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RED VELVET MINI CUPCAKES FILLED AND ICED WITH CREAM CHEESE FROSTING | PUMPKIN PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 63 MG | |
| Iron, Fe | 1.4 MG | 0 MG | |
| Potassium, K | 85 MG | 90 MG | |
| Sodium, Na | 268 MG | 240 MG |