RED VELVET MINI BUNDT CAKES WITH CREAM CHEESE vs RASPBERRY FLAVORED CRUMB CAKES
Nutrition comparison per 100 g serving
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RASPBERRY FLAVORED CRUMB CAKES wins in 7 out of 11 nutrient categories
RED VELVET MINI BUNDT CAKES WITH CREAM CHEESE: 2
vs
RASPBERRY FLAVORED CRUMB CAKES: 7
(2 ties)
Overview
| Nutrient | RED VELVET MINI BUNDT CAKES WITH CREAM CHEESE | RASPBERRY FLAVORED CRUMB CAKES | Winner |
|---|---|---|---|
| Calories | 442 cal | 351 cal | |
| Protein | 4.7 g | 3.5 g | |
| Carbs | 58.1 g | 52.6 g | |
| Fat | 20.9 g | 14.0 g | |
| Fiber | 2.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED VELVET MINI BUNDT CAKES WITH CREAM CHEESE | RASPBERRY FLAVORED CRUMB CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RED VELVET MINI BUNDT CAKES WITH CREAM CHEESE | RASPBERRY FLAVORED CRUMB CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 28 MG | |
| Iron, Fe | 1.7 MG | 1.8 MG | |
| Potassium, K | 0 MG | 82 MG | |
| Sodium, Na | 256 MG | 421 MG |