RED VELVET CUPCAKES FILLED WITH REAL CREAM CHEESE WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING vs T&L BAKING CO
Nutrition comparison per 100 g serving
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T&L BAKING CO wins in 7 out of 11 nutrient categories
RED VELVET CUPCAKES FILLED WITH REAL CREAM CHEESE WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING: 2
vs
T&L BAKING CO: 7
(2 ties)
Overview
| Nutrient | RED VELVET CUPCAKES FILLED WITH REAL CREAM CHEESE WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING | T&L BAKING CO | Winner |
|---|---|---|---|
| Calories | 437 cal | 336 cal | |
| Protein | 2.8 g | 4.9 g | |
| Carbs | 50.7 g | 55.7 g | |
| Fat | 23.9 g | 11.5 g | |
| Fiber | 1.4 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED VELVET CUPCAKES FILLED WITH REAL CREAM CHEESE WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING | T&L BAKING CO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RED VELVET CUPCAKES FILLED WITH REAL CREAM CHEESE WITH A RICH CREAM CHEESE ICING AND A CAKE CRUMB TOPPING | T&L BAKING CO | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 49 MG | |
| Iron, Fe | 1.4 MG | 2.4 MG | |
| Potassium, K | 85 MG | 0 MG | |
| Sodium, Na | 268 MG | 464 MG |