RED VELVET CREAM CHEESE FROSTING CAKE vs CINNAMON CRUMB MINI LOAF CAKES
Nutrition comparison per 100 g serving
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CINNAMON CRUMB MINI LOAF CAKES wins in 5 out of 12 nutrient categories
RED VELVET CREAM CHEESE FROSTING CAKE: 3
vs
CINNAMON CRUMB MINI LOAF CAKES: 5
(4 ties)
Overview
| Nutrient | RED VELVET CREAM CHEESE FROSTING CAKE | CINNAMON CRUMB MINI LOAF CAKES | Winner |
|---|---|---|---|
| Calories | 421 cal | 421 cal | Tie |
| Protein | 4.0 g | 5.3 g | |
| Carbs | 59.2 g | 56.1 g | |
| Fat | 19.7 g | 19.3 g | |
| Fiber | 1.3 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED VELVET CREAM CHEESE FROSTING CAKE | CINNAMON CRUMB MINI LOAF CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RED VELVET CREAM CHEESE FROSTING CAKE | CINNAMON CRUMB MINI LOAF CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 66 MG | 35 MG | |
| Iron, Fe | 1.6 MG | 1.9 MG | |
| Potassium, K | 145 MG | 0 MG | |
| Sodium, Na | 355 MG | 351 MG |