RED SKIN POTATO SALAD vs ORIGINAL PREMIUM FERMENTED RADISH KIMCHI
Nutrition comparison per 100 g serving
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ORIGINAL PREMIUM FERMENTED RADISH KIMCHI wins in 8 out of 11 nutrient categories
RED SKIN POTATO SALAD: 2
vs
ORIGINAL PREMIUM FERMENTED RADISH KIMCHI: 8
(1 ties)
Overview
| Nutrient | RED SKIN POTATO SALAD | ORIGINAL PREMIUM FERMENTED RADISH KIMCHI | Winner |
|---|---|---|---|
| Calories | 171 cal | 54 cal | |
| Protein | 5 g | 3.6 g | |
| Carbs | 16.4 g | 10.7 g | |
| Fat | 11.4 g | 0 g | |
| Fiber | 1.4 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED SKIN POTATO SALAD | ORIGINAL PREMIUM FERMENTED RADISH KIMCHI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 28.6 MG |
Minerals
| Mineral | RED SKIN POTATO SALAD | ORIGINAL PREMIUM FERMENTED RADISH KIMCHI | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 61 MG | |
| Iron, Fe | 0.5 MG | 0 MG | |
| Potassium, K | 0 MG | 104 MG | |
| Sodium, Na | 271 MG | 1,000 MG |