RED RASPBERRY PRESERVES vs ITALIAN GENUINE ABRUZZO FIG PRESERVE
Nutrition comparison per 100 g serving
Ad 468x60
RED RASPBERRY PRESERVES wins in 3 out of 10 nutrient categories
RED RASPBERRY PRESERVES: 3
vs
ITALIAN GENUINE ABRUZZO FIG PRESERVE: 0
(7 ties)
Overview
| Nutrient | RED RASPBERRY PRESERVES | ITALIAN GENUINE ABRUZZO FIG PRESERVE | Winner |
|---|---|---|---|
| Calories | 250 cal | 255 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 65 g | 65 g | Tie |
| Fat | 0 g | 0 g | Tie |
| Fiber | 5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED RASPBERRY PRESERVES | ITALIAN GENUINE ABRUZZO FIG PRESERVE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12 MG | 0 MG |
Minerals
| Mineral | RED RASPBERRY PRESERVES | ITALIAN GENUINE ABRUZZO FIG PRESERVE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 0 MG | Tie |