RED PEPPER FLAVOR FRIED PORK SKINS CHICHARRON SEASONED STRIPS vs SESAME STICKS
Nutrition comparison per 100 g serving
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RED PEPPER FLAVOR FRIED PORK SKINS CHICHARRON SEASONED STRIPS wins in 5 out of 10 nutrient categories
RED PEPPER FLAVOR FRIED PORK SKINS CHICHARRON SEASONED STRIPS: 5
vs
SESAME STICKS: 3
(2 ties)
Overview
| Nutrient | RED PEPPER FLAVOR FRIED PORK SKINS CHICHARRON SEASONED STRIPS | SESAME STICKS | Winner |
|---|---|---|---|
| Calories | 500 cal | 567 cal | |
| Protein | 64.3 g | 10 g | |
| Carbs | 14.3 g | 46.7 g | |
| Fat | 25 g | 36.7 g | |
| Fiber | 0 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED PEPPER FLAVOR FRIED PORK SKINS CHICHARRON SEASONED STRIPS | SESAME STICKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RED PEPPER FLAVOR FRIED PORK SKINS CHICHARRON SEASONED STRIPS | SESAME STICKS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 133 MG | |
| Iron, Fe | 0 MG | 6 MG | |
| Sodium, Na | 2,429 MG | 1,500 MG |