RED FAJITA SEASONING vs SCHNUCKS
Nutrition comparison per 100 g serving
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RED FAJITA SEASONING wins in 5 out of 11 nutrient categories
RED FAJITA SEASONING: 5
vs
SCHNUCKS: 0
(6 ties)
Overview
| Nutrient | RED FAJITA SEASONING | SCHNUCKS | Winner |
|---|---|---|---|
| Calories | 0 cal | 312 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 75 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED FAJITA SEASONING | SCHNUCKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RED FAJITA SEASONING | SCHNUCKS | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 400 MG | 0 MG | |
| Sodium, Na | 28,000 MG | 5,375 MG |