RED BEAN BAKED CAKE vs BLUEBERRY MINI BUNDT CAKES WITH BLUEBERRY FLAVORED FILLING
Nutrition comparison per 100 g serving
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BLUEBERRY MINI BUNDT CAKES WITH BLUEBERRY FLAVORED FILLING wins in 6 out of 12 nutrient categories
RED BEAN BAKED CAKE: 2
vs
BLUEBERRY MINI BUNDT CAKES WITH BLUEBERRY FLAVORED FILLING: 6
(4 ties)
Overview
| Nutrient | RED BEAN BAKED CAKE | BLUEBERRY MINI BUNDT CAKES WITH BLUEBERRY FLAVORED FILLING | Winner |
|---|---|---|---|
| Calories | 400 cal | 376 cal | |
| Protein | 9.2 g | 3.5 g | |
| Carbs | 73.9 g | 54.1 g | |
| Fat | 6.9 g | 16.5 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RED BEAN BAKED CAKE | BLUEBERRY MINI BUNDT CAKES WITH BLUEBERRY FLAVORED FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | RED BEAN BAKED CAKE | BLUEBERRY MINI BUNDT CAKES WITH BLUEBERRY FLAVORED FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 24 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 123 MG | 400 MG |