READY-TO-BAKE CRESCENT ROLLS vs ORGANIC PIZZA DOUGH
Nutrition comparison per 100 g serving
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ORGANIC PIZZA DOUGH wins in 6 out of 10 nutrient categories
READY-TO-BAKE CRESCENT ROLLS: 3
vs
ORGANIC PIZZA DOUGH: 6
(1 ties)
Overview
| Nutrient | READY-TO-BAKE CRESCENT ROLLS | ORGANIC PIZZA DOUGH | Winner |
|---|---|---|---|
| Calories | 357 cal | 228 cal | |
| Protein | 3.6 g | 7.0 g | |
| Carbs | 42.9 g | 43.9 g | |
| Fat | 16.1 g | 3.5 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | READY-TO-BAKE CRESCENT ROLLS | ORGANIC PIZZA DOUGH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.2 MG |
Minerals
| Mineral | READY-TO-BAKE CRESCENT ROLLS | ORGANIC PIZZA DOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 35 MG | |
| Iron, Fe | 2.6 MG | 0.6 MG | |
| Sodium, Na | 821 MG | 491 MG |