RAW SHRIMP vs COOKED PEELED & DEVEINED SHRIMP
Nutrition comparison per 100 g serving
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COOKED PEELED & DEVEINED SHRIMP wins in 5 out of 10 nutrient categories
RAW SHRIMP: 3
vs
COOKED PEELED & DEVEINED SHRIMP: 5
(2 ties)
Overview
| Nutrient | RAW SHRIMP | COOKED PEELED & DEVEINED SHRIMP | Winner |
|---|---|---|---|
| Calories | 88 cal | 95 cal | |
| Protein | 17.7 g | 21.4 g | |
| Carbs | 0.9 g | 0 g | |
| Fat | 1.3 g | 1.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RAW SHRIMP | COOKED PEELED & DEVEINED SHRIMP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 0 MG |
Minerals
| Mineral | RAW SHRIMP | COOKED PEELED & DEVEINED SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 24 MG | |
| Iron, Fe | 2.4 MG | 3.2 MG | |
| Sodium, Na | 221 MG | 226 MG |