RAVIOLI WITH BROWN BUTTER AND SAGE PASTA FILLED WITH MOZZARELLA vs GOAT CHEESE & BASIL RAVIOLI FRESH PASTA
Nutrition comparison per 100 g serving
Ad 468x60
GOAT CHEESE & BASIL RAVIOLI FRESH PASTA wins in 6 out of 11 nutrient categories
RAVIOLI WITH BROWN BUTTER AND SAGE PASTA FILLED WITH MOZZARELLA: 3
vs
GOAT CHEESE & BASIL RAVIOLI FRESH PASTA: 6
(2 ties)
Overview
| Nutrient | RAVIOLI WITH BROWN BUTTER AND SAGE PASTA FILLED WITH MOZZARELLA | GOAT CHEESE & BASIL RAVIOLI FRESH PASTA | Winner |
|---|---|---|---|
| Calories | 379 cal | 242 cal | |
| Protein | 9.3 g | 11.6 g | |
| Carbs | 36.4 g | 24.2 g | |
| Fat | 22.1 g | 8.4 g | |
| Fiber | 1.4 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RAVIOLI WITH BROWN BUTTER AND SAGE PASTA FILLED WITH MOZZARELLA | GOAT CHEESE & BASIL RAVIOLI FRESH PASTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RAVIOLI WITH BROWN BUTTER AND SAGE PASTA FILLED WITH MOZZARELLA | GOAT CHEESE & BASIL RAVIOLI FRESH PASTA | Winner |
|---|---|---|---|
| Calcium, Ca | 129 MG | 105 MG | |
| Iron, Fe | 0 MG | 1.9 MG | |
| Potassium, K | 214 MG | 0 MG | |
| Sodium, Na | 357 MG | 495 MG |