RASPBERRY ON THE BOTTOM NON-FAT GREEK YOGURT vs KEY FOOD
Nutrition comparison per 100 g serving
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RASPBERRY ON THE BOTTOM NON-FAT GREEK YOGURT wins in 5 out of 11 nutrient categories
RASPBERRY ON THE BOTTOM NON-FAT GREEK YOGURT: 5
vs
KEY FOOD: 4
(2 ties)
Overview
| Nutrient | RASPBERRY ON THE BOTTOM NON-FAT GREEK YOGURT | KEY FOOD | Winner |
|---|---|---|---|
| Calories | 73 cal | 94 cal | |
| Protein | 7.3 g | 3.5 g | |
| Carbs | 10 g | 17.7 g | |
| Fat | 0 g | 0.9 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RASPBERRY ON THE BOTTOM NON-FAT GREEK YOGURT | KEY FOOD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | RASPBERRY ON THE BOTTOM NON-FAT GREEK YOGURT | KEY FOOD | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 88 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 93 MG | 141 MG | |
| Sodium, Na | 43 MG | 47 MG |