RASPBERRY INFUSED PREMIUM WHITE BALSAMIC REDUCTION vs APPLE BUTTER
Nutrition comparison per 100 g serving
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APPLE BUTTER wins in 5 out of 11 nutrient categories
RASPBERRY INFUSED PREMIUM WHITE BALSAMIC REDUCTION: 0
vs
APPLE BUTTER: 5
(6 ties)
Overview
| Nutrient | RASPBERRY INFUSED PREMIUM WHITE BALSAMIC REDUCTION | APPLE BUTTER | Winner |
|---|---|---|---|
| Calories | 333 cal | 167 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 93.3 g | 38.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RASPBERRY INFUSED PREMIUM WHITE BALSAMIC REDUCTION | APPLE BUTTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RASPBERRY INFUSED PREMIUM WHITE BALSAMIC REDUCTION | APPLE BUTTER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 17 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 0 MG | 139 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |