RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE vs CHEESE DANISH
Nutrition comparison per 100 g serving
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CHEESE DANISH wins in 8 out of 11 nutrient categories
RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE: 2
vs
CHEESE DANISH: 8
(1 ties)
Overview
| Nutrient | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE | CHEESE DANISH | Winner |
|---|---|---|---|
| Calories | 390 cal | 380 cal | |
| Protein | 2.4 g | 5.6 g | |
| Carbs | 65.9 g | 45.1 g | |
| Fat | 13.4 g | 18.3 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE | CHEESE DANISH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.5 MG | 0 MG |
Minerals
| Mineral | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING YELLOW CAKE | CHEESE DANISH | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 211 MG | |
| Iron, Fe | 0.9 MG | 1.8 MG | |
| Potassium, K | 0 MG | 310 MG | |
| Sodium, Na | 305 MG | 394 MG |