RASPBERRY DANISH TWIST vs CHOCOLATE AND VANILLA MARBLE SLICED LOAF CAKE
Nutrition comparison per 100 g serving
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RASPBERRY DANISH TWIST wins in 5 out of 10 nutrient categories
RASPBERRY DANISH TWIST: 5
vs
CHOCOLATE AND VANILLA MARBLE SLICED LOAF CAKE: 4
(1 ties)
Overview
| Nutrient | RASPBERRY DANISH TWIST | CHOCOLATE AND VANILLA MARBLE SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Calories | 415 cal | 422 cal | |
| Protein | 3.8 g | 6.7 g | |
| Carbs | 54.7 g | 48.9 g | |
| Fat | 18.9 g | 22.2 g | |
| Fiber | 1.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | RASPBERRY DANISH TWIST | CHOCOLATE AND VANILLA MARBLE SLICED LOAF CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 66 MG | 22 MG | |
| Iron, Fe | 1.5 MG | 2.2 MG | |
| Potassium, K | 132 MG | 89 MG | |
| Sodium, Na | 160 MG | 578 MG |