RASPBERRY CRUMB CAKE vs RED VELVET CAKE WITH CREAM CHEESE ICING
Nutrition comparison per 100 g serving
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RASPBERRY CRUMB CAKE wins in 6 out of 10 nutrient categories
RASPBERRY CRUMB CAKE: 6
vs
RED VELVET CAKE WITH CREAM CHEESE ICING: 3
(1 ties)
Overview
| Nutrient | RASPBERRY CRUMB CAKE | RED VELVET CAKE WITH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calories | 364 cal | 429 cal | |
| Protein | 3.6 g | 2.6 g | |
| Carbs | 50.9 g | 64.9 g | |
| Fat | 16.4 g | 16.9 g | |
| Fiber | 1.8 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | RASPBERRY CRUMB CAKE | RED VELVET CAKE WITH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 26 MG | |
| Iron, Fe | 1.8 MG | 1.4 MG | |
| Potassium, K | 42 MG | 91 MG | |
| Sodium, Na | 227 MG | 403 MG |