RANCH BURGER WITH ROASTED PARMESAN BROCCOLI vs BEEF SHEPHERD'S PIE GROUND BEEF
Nutrition comparison per 100 g serving
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RANCH BURGER WITH ROASTED PARMESAN BROCCOLI wins in 7 out of 11 nutrient categories
RANCH BURGER WITH ROASTED PARMESAN BROCCOLI: 7
vs
BEEF SHEPHERD'S PIE GROUND BEEF: 3
(1 ties)
Overview
| Nutrient | RANCH BURGER WITH ROASTED PARMESAN BROCCOLI | BEEF SHEPHERD'S PIE GROUND BEEF | Winner |
|---|---|---|---|
| Calories | 282 cal | 138 cal | |
| Protein | 12.2 g | 7.1 g | |
| Carbs | 5.2 g | 8.8 g | |
| Fat | 24.4 g | 8.3 g | |
| Fiber | 1.4 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RANCH BURGER WITH ROASTED PARMESAN BROCCOLI | BEEF SHEPHERD'S PIE GROUND BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.5 MG |
Minerals
| Mineral | RANCH BURGER WITH ROASTED PARMESAN BROCCOLI | BEEF SHEPHERD'S PIE GROUND BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 79 MG | 25 MG | |
| Iron, Fe | 1.4 MG | 0.8 MG | |
| Potassium, K | 346 MG | 0 MG | |
| Sodium, Na | 606 MG | 488 MG |