RAMEA BROTH vs TUSCAN STYLE MINESTRONE WITH UNCURED BACON
Nutrition comparison per 100 g serving
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RAMEA BROTH wins in 10 out of 17 nutrient categories
RAMEA BROTH: 10
vs
TUSCAN STYLE MINESTRONE WITH UNCURED BACON: 5
(2 ties)
Overview
| Nutrient | RAMEA BROTH | TUSCAN STYLE MINESTRONE WITH UNCURED BACON | Winner |
|---|---|---|---|
| Calories | 14 cal | 62 cal | |
| Protein | 1.2 g | 2.5 g | |
| Carbs | 0.4 g | 7.5 g | |
| Fat | 0.8 g | 2.5 g | |
| Fiber | 0.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RAMEA BROTH | TUSCAN STYLE MINESTRONE WITH UNCURED BACON | Winner |
|---|---|---|---|
| Riboflavin | 0.1 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-12 | 0.1 UG | 0 UG | |
| Vitamin B-6 | 0.0 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 3.8 MG |
Minerals
| Mineral | RAMEA BROTH | TUSCAN STYLE MINESTRONE WITH UNCURED BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 42 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Magnesium, Mg | 7 MG | 0 MG | |
| Phosphorus, P | 16 MG | 0 MG | |
| Potassium, K | 55 MG | 0 MG | |
| Sodium, Na | 335 MG | 304 MG |