PUMPKIN ROLL CAKE WITH A SWEET BUTTERCREAM FILLING vs FROSTED STRAWBERRY TOASTER PASTRIES
Nutrition comparison per 100 g serving
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FROSTED STRAWBERRY TOASTER PASTRIES wins in 10 out of 15 nutrient categories
PUMPKIN ROLL CAKE WITH A SWEET BUTTERCREAM FILLING: 2
vs
FROSTED STRAWBERRY TOASTER PASTRIES: 10
(3 ties)
Overview
| Nutrient | PUMPKIN ROLL CAKE WITH A SWEET BUTTERCREAM FILLING | FROSTED STRAWBERRY TOASTER PASTRIES | Winner |
|---|---|---|---|
| Calories | 412 cal | 385 cal | |
| Protein | 3.5 g | 3.9 g | |
| Carbs | 56.5 g | 71.2 g | |
| Fat | 18.8 g | 9.6 g | |
| Fiber | 1.2 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PUMPKIN ROLL CAKE WITH A SWEET BUTTERCREAM FILLING | FROSTED STRAWBERRY TOASTER PASTRIES | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 77 UG | |
| Niacin | 0 MG | 3.8 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.4 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PUMPKIN ROLL CAKE WITH A SWEET BUTTERCREAM FILLING | FROSTED STRAWBERRY TOASTER PASTRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 3.5 MG | |
| Sodium, Na | 306 MG | 346 MG |