PUMPKIN PIE MADE WITH REAL PUMPKIN PUREE vs STRAWBERRY VANILLA GREEK FROZEN YOGURT BARS
Nutrition comparison per 100 g serving
Ad 468x60
STRAWBERRY VANILLA GREEK FROZEN YOGURT BARS wins in 7 out of 11 nutrient categories
PUMPKIN PIE MADE WITH REAL PUMPKIN PUREE: 1
vs
STRAWBERRY VANILLA GREEK FROZEN YOGURT BARS: 7
(3 ties)
Overview
| Nutrient | PUMPKIN PIE MADE WITH REAL PUMPKIN PUREE | STRAWBERRY VANILLA GREEK FROZEN YOGURT BARS | Winner |
|---|---|---|---|
| Calories | 250 cal | 162 cal | |
| Protein | 3.4 g | 5.4 g | |
| Carbs | 26.1 g | 24.3 g | |
| Fat | 15.9 g | 4.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PUMPKIN PIE MADE WITH REAL PUMPKIN PUREE | STRAWBERRY VANILLA GREEK FROZEN YOGURT BARS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.2 MG |
Minerals
| Mineral | PUMPKIN PIE MADE WITH REAL PUMPKIN PUREE | STRAWBERRY VANILLA GREEK FROZEN YOGURT BARS | Winner |
|---|---|---|---|
| Calcium, Ca | 114 MG | 203 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 148 MG | 0 MG | |
| Sodium, Na | 91 MG | 155 MG |