PUMPKIN PATCH SCONES vs FROSTED STRAWBERRY FLAVORED TOASTER PASTRIES
Nutrition comparison per 100 g serving
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FROSTED STRAWBERRY FLAVORED TOASTER PASTRIES wins in 7 out of 14 nutrient categories
PUMPKIN PATCH SCONES: 5
vs
FROSTED STRAWBERRY FLAVORED TOASTER PASTRIES: 7
(2 ties)
Overview
| Nutrient | PUMPKIN PATCH SCONES | FROSTED STRAWBERRY FLAVORED TOASTER PASTRIES | Winner |
|---|---|---|---|
| Calories | 245 cal | 385 cal | |
| Protein | 1.0 g | 3.9 g | |
| Carbs | 19.4 g | 71.2 g | |
| Fat | 18.4 g | 9.6 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PUMPKIN PATCH SCONES | FROSTED STRAWBERRY FLAVORED TOASTER PASTRIES | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0.5 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.5 MG | |
| Vitamin C, total ascorbic acid | 1.2 MG | 0 MG |
Minerals
| Mineral | PUMPKIN PATCH SCONES | FROSTED STRAWBERRY FLAVORED TOASTER PASTRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 29 MG | |
| Iron, Fe | 0.2 MG | 5.8 MG | |
| Potassium, K | 0 MG | 298 MG | |
| Sodium, Na | 255 MG | 231 MG |