PULLED ROTISSERIE SEASONED CHICKEN vs FAJITA SEASONED BEEF STRIPS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
PULLED ROTISSERIE SEASONED CHICKEN: 4
vs
FAJITA SEASONED BEEF STRIPS: 4
(3 ties)
Overview
| Nutrient | PULLED ROTISSERIE SEASONED CHICKEN | FAJITA SEASONED BEEF STRIPS | Winner |
|---|---|---|---|
| Calories | 106 cal | 48 cal | |
| Protein | 21.2 g | 20.2 g | |
| Carbs | 1.2 g | 2.4 g | |
| Fat | 0.6 g | 7.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PULLED ROTISSERIE SEASONED CHICKEN | FAJITA SEASONED BEEF STRIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 0 MG |
Minerals
| Mineral | PULLED ROTISSERIE SEASONED CHICKEN | FAJITA SEASONED BEEF STRIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.9 MG | 1.8 MG | |
| Potassium, K | 0 MG | 179 MG | |
| Sodium, Na | 529 MG | 881 MG |