PULLED CHICKEN vs HARTFORD RESERVE
Nutrition comparison per 100 g serving
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HARTFORD RESERVE wins in 6 out of 10 nutrient categories
PULLED CHICKEN: 1
vs
HARTFORD RESERVE: 6
(3 ties)
Overview
| Nutrient | PULLED CHICKEN | HARTFORD RESERVE | Winner |
|---|---|---|---|
| Calories | 138 cal | 107 cal | |
| Protein | 13.8 g | 17.9 g | |
| Carbs | 13.8 g | 1.8 g | |
| Fat | 3.8 g | 0.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PULLED CHICKEN | HARTFORD RESERVE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.5 MG | 0 MG |
Minerals
| Mineral | PULLED CHICKEN | HARTFORD RESERVE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.9 MG | 1.3 MG | |
| Sodium, Na | 588 MG | 839 MG |