Progresso Vegetable Classics Green Split Pea Soup vs CAMPBELL'S CONDENSED SOUP CHICKEN PASTA
Nutrition comparison per 100 g serving
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Progresso Vegetable Classics Green Split Pea Soup wins in 6 out of 12 nutrient categories
Progresso Vegetable Classics Green Split Pea Soup: 6
vs
CAMPBELL'S CONDENSED SOUP CHICKEN PASTA: 3
(3 ties)
Overview
| Nutrient | Progresso Vegetable Classics Green Split Pea Soup | CAMPBELL'S CONDENSED SOUP CHICKEN PASTA | Winner |
|---|---|---|---|
| Calories | 61.8 cal | 50 cal | |
| Protein | 3.6 g | 1.7 g | |
| Carbs | 12.0 g | 7.5 g | |
| Fat | 0.8 g | 1.7 g | |
| Fiber | 2.2 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Progresso Vegetable Classics Green Split Pea Soup | CAMPBELL'S CONDENSED SOUP CHICKEN PASTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Progresso Vegetable Classics Green Split Pea Soup | CAMPBELL'S CONDENSED SOUP CHICKEN PASTA | Winner |
|---|---|---|---|
| Calcium, Ca | 9.4 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 0.3 MG | |
| Potassium, K | 157.8 MG | 42 MG | |
| Sodium, Na | 272.8 MG | 400 MG |